 |
|
|
|
| Prepared for grown-ups. A sophisticated dining space... |
| We serve various types of a la carte dishes for our guests to casually enjoy various dishes prepared from seasonal ingredients around the country. Zipangu has six different profiles to choose from, according to your favorite scene. |
Four counters |
| Four counters |
 |
| There are four counters where you can
dine while closely observing each chef's' lively movement
right in front of you. |
 |
| *We have a variety of counters, each
with ten seats: The fresh fish counter for sashimi and
sushi, nimono counter for steaming Japanese stew, the grill
and Teppan-yaki counters serving YAKITORI (skewered grilled
chicken), steak and charbroiled dishes, as well as the
sake-tasting counter. |
|
 |
| *See the details of each seating, by clicking the photos above. |
|
|
