Chef's Introduction
[NADAMAN CHUBOW Kansai]
>> NADAMAN CHUBOW
Akimitsu Maekawa
Chief Chef
Akimitsu Maekawa
Profile: Born in 1962 in Osaka Prefecture
"In order to deliver the tastiness, enjoyment and NADAMAN spirit to the dinner table, we try hard to create more NADAMAN fans through our long-standing dishes that can be bought casually."
Tokyo Metropolis NADAMAN MAIN BRANCH "SAZANKA-SO"
  NADAMAN Ryotei "Gotenyama"
  NADAMAN in Imperial Hotel
  NADAMAN in Hotel New Otani
  NADAMAN GARDEN in Hotel Laforet Tokyo
  NADAMAN HINKAN in Shinjuku Odakyu Department Store
  NADAMAN SARYO in Shibuya Tokyu Department Store
  NADAMAN in Nihonbashi Mitsukoshi
  NADAMAN in Shangri-La Hotel,Tokyo
  NADAMAN in Yokohama Grand Intercontinental Hotel
  NADAMAN HINKAN in Yokohama Takashimaya Department Store
  SUPER DINING ZIPANGU in Akasaka Excel Hotel Tokyu
  ZIPANGU Caretta Shiodome
  APPLAUSE in Imperial Hotel
  APPLAUSE in Shinjuku Takano Building
  Wine Lovers Club in Nagatacho
Tokai Area NADAMAN in Nagoya Tokyu Hotel
  NADAMAN SARYO in JR Central Towers Plaza
Kansai Area NADAMAN in Rihga Royal Hotel
  ZIPANGU Breeze Breeze
  NADAMAN in ANA Crowne Plaza Hotel Kobe
Hokkaido Area NADAMAN GARDEN in Sapporo Park Hotel
Kyushu Area NADAMAN in Grand Hyatt Fukuoka
NADAMAN CHUBOW NADAMAN CHUBOW Headquarters
NADAMAN CHUBOW Kansai
Reproduction of any document/picture on this site without permission is prohibited.
Copyright 2006 NADAMAN CO.,LTD. All rights reserved.
Google
WWW NADAMAN.CO.JP