History of NADAMAN
 
Opening in 1830, Nadaman has been patronized by politicians, financiers and prominent person of the world. In recent years, Nadaman provided our state dinner for Tokyo summit and G7 dinner party. In response to the request of Expo Association, Nadaman was the only Japanese restaurant in Aichi Expo 2005. Imperial family and state guests had enjoyed NADAMAN’s genuine Japanese cuisine.

Maintaining traditional Japanese cuisine, Nadaman has always pursuit on new taste and cooking style.
Treaty of Versailles TOKYO SUMMIT 1986 EXPO 2005 AICHI JAPAN
EXPO 2005 AICHI JAPAN March 25 2005 ~ September 25 2005
NADAMAN
NADAMAN
Dining seat
Dining seat
Private room
Private room
 
It was 35 years since last Expo in Japan, NADAMAN was chosen to open restaurants as the representative of traditional Japanese cuisine.
A lot of VIPs such as Royal families, Politicians and Financiers visited and enjoyed NADAMAN traditional cuisine.
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Mini Kaiseki JPY 5,500
(Appetizer, Raw fish, Simmered dish, Grilled dish, Rice set, and Dessert)

Kaiseki HANA JPY 7,000
(Appetizer, Raw fish, Soup, Main dish /Grilled dish, Tempura, or Meat dish/ Rice set, and Dessert)

Kaiseki KIRI JPY 10,500
(Hors d’oeuvre, Raw fish, Soup, Main dish /Grilled dish, Tempura, or Meat dish/ Rice set, and Dessert)
  Kaiseki
The guests enjoyed the full-fledged Kaiseki cuisine by selecting various main dishes.

We prized the certificate of appreciation from Japan Association for the 2005 World Exposition.
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