History of NADAMAN | Treaty of Versailles

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Opening in 1830, Nadaman has been patronized by politicians, financiers and prominent person of the world. In recent years, Nadaman provided our state dinner for Tokyo summit and G7 dinner party. In response to the request of Expo Association, Nadaman was the only Japanese restaurant in Aichi Expo 2005. Imperial family and state guests had enjoyed NADAMAN’s genuine Japanese cuisine. Maintaining traditional Japanese cuisine, Nadaman has always pursuit on new taste and cooking style.

Treaty of Versailles	TOKYO SUMMIT 1986	EXPO 2005 AICHI JAPAN

Treaty of Versailles 1919

Kinmochi Saionji

Duke Saionji, the 12th and 14th Prime Minister of Japan, had attended the Peace Conference of WWI at Paris 1919. And the Treaty signed at that time is called the Treaty of Versailles.

Mansuke Kusumoto, the third heir of NADAMAN, was chosen as the retinue chef to attend Duke Saionji’s trip to Europe for the Peace Conference at Paris. Mansuke Kusumoto was greatly praised for his cooking skills by Duke Saionji and others. Choosing by their chief chef meant to be the best chef in Japan in those days.

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