【APPETIZER】

・Crab meat, potherb mustard and Enoki mushroom in bonito stock

・Crab meat, tomato salad, herb and Mineoka milk tofu with Dashi jelly

・Crab meat soup, deep-fried Ebiimo sweet potato and bread

・Mini puffer fish sushi

【STEAMED】

　Crab meat and Matsutake mushroom steamed egg custard, tofu skin sauce, leek and ginger on top

【SASHIMI】

Thinly sliced of puffer fish and today's signature sashimi

served with original Ponzu vinegar

【DEEP-FRIED】

Puffer fish and crab meat hand, Maitake mushroom and green pepper

served with pepper salt and lemon

【HOT POT】

Japanese style, original Tantan spicy hot pot

Puffer fish, crab meat, dumpling, gluten, tofu, Chinese cabbage, rice cake, mushroom, Napa cabbage and mini tomato

【RICE】

Rice porridge and pickled vegetable

【DESSERT】

Seasonal dessert

※According to the daily market situation, we might change the ingredients without notice.